Ingredients:
1/2 cup Boondi
2 cups Curd / Yogurt
1/4 tsp Chilly powder
Pinch of Chat Masala
Pinch of Pepper powder
2 Coriander leaves
Salt to taste
Recipe:
Prepare plain boondi as shown in Khara Boondi link.Put 1/2 cup of boondi, 2 cups of curd, salt, chilly powder in a bowl and mix well.(You can add little amount of milk if curd is too thick or it is sour.) Keep it in a refrigerator for about 20-30 mins. Sprinkle chat masala and pepper powder. Garnish chopped coriander leaves, little amount of boondi and serve. It goes well with rice/ chapathis/paratas.
1 comment:
wow.. looks yummy
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