4 Sweet Limes / Musambi
2 cups cold Water
1.5 cups Sugar
Recipe:
Remove the outer skin of sweet limes and separate the florets. Remove seeds of each orange florets as shown in the picture below.
Put sweet lime florets, water, sugar in a mixer/blender and grind it for about 1 min. Filter this musambi juice to get rid of the pulp ingredients. Put ice cubes (if required) and serve. The above mentioned ingredients will serve around 3 cups of Musambi Juice.
3 comments:
Looks like the one we get in juice stalls :)
Mmmm I haven't had this since I visited India many years ago. It brings me back!
Nice,for better results add glucose powder with sugar.
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